I wish you could all smell my kitchen right now.

Roasted onion gives off the distinct aura of HEAVEN.

Lunch: Leftover paleo “breaded” chicken with roasted carrots, zucchini and onion. Spicy brown mustard on the side for dipping.

Often I find my meals are so filling that I can’t finish them, so I make sure to eat all the veggies and save the other stuff for later. Some of the chicken on my plate from last night made it onto this lunch plate, and some of it from this lunch plate will go back into the fridge. Unfortunately it’s not as crispy and doesn’t keep as well as conventional chicken tenders, but it’s still tasty.

Does anyone have a favorite paleo recipe to share? I’m always looking for new ideas!

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